Açai berry is a kind of super food because of its nutritionally enriched property. But the fact is that açai nutrients are highly perishable (within 48 hours after harvest). it is very difficult to taste fresh açai berry or jucie. Only using freeze drying technology, it holds more 90% of all nutritional values. While in freeze drying process, the water of acai is removed by using -20C temperature which is very low temperature.
That’s why freeze dried acai powder holds its natural color, taste, freshness and the smell of the substance. Additionally it consists of all vital enzymes, nutrients and vitamins. So, whenever one wants to buy açai, one must ensures that it only comes from freeze dried source.